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Cure The Bad Breath with Hygenic Life

Thursday, October 15, 2009

Halitosis or bad breath can be a really awkward thing. Imagine how you feel if someone with really bad breath talks to you from very close without even knowing how bad his breath is. Unfortunately people aren't usually responsible for their bad breath. There are many causes of bad breath like sinus infections, post nasal drainage, tonsilar infections or tonsiloliths, lung diseases, kidney diseases,l diseases, blood disorders, diabetes, menstruation, carcinomas, certain foods and of course other dental causes like extensive dental decay, gum disease, oral infections or abscesses, oral cancers, dry mouth condition and many medicines which can contribute to bad breath.

If you don't know if your breath smells bad, you can test it easily. One of the ways is to lick the back of your hand and let it dry for few seconds. Now smell it, does it stink ? Another easy test which doesn't work that good is placing your hand in front of your mouth and making your breath go to the nose. The problem is that our nose has the ability to adjust to odor and that is why you may not smell it, because you have been smelling it for the whole time. The test which also works good is with the toothbrush, just brush your teeth for few seconds without placing the toothpaste on it. Now smell the toothbrush.
There are many different ways to treat bad breath. The temporary ones are with gums without any sugar, peppermints... The most important thing of course is good mouth hygene. You should always brush your teeth and your tongue which is one of the main sources of bacteria in your mouth.

To learn how to effectively cure bad breath visit Cure the bad breath

Hygene Practice Throw Bad Breath

Halitosis or bad breath can be a really awkward thing. Imagine how you feel if someone with really bad breath talks to you from very close without even knowing how bad his breath is. Unfortunately people aren't usually responsible for their bad breath. There are many causes of bad breath like sinus infections, post nasal drainage, tonsilar infections or tonsiloliths, lung diseases, kidney diseases,l diseases, blood disorders, diabetes, menstruation, carcinomas, certain foods and of course other dental causes like extensive dental decay, gum disease, oral infections or abscesses, oral cancers, dry mouth condition and many medicines which can contribute to bad breath.

If you don't know if your breath smells bad, you can test it easily. One of the ways is to lick the back of your hand and let it dry for few seconds. Now smell it, does it stink ? Another easy test which doesn't work that good is placing your hand in front of your mouth and making your breath go to the nose. The problem is that our nose has the ability to adjust to odor and that is why you may not smell it, because you have been smelling it for the whole time. The test which also works good is with the toothbrush, just brush your teeth for few seconds without placing the toothpaste on it. Now smell the toothbrush.
There are many different ways to treat bad breath. The temporary ones are with gums without any sugar, peppermints... The most important thing of course is good mouth hygene. You should always brush your teeth and your tongue which is one of the main sources of bacteria in your mouth.

To learn how to effectively cure bad breath visit Cure the bad breath

Hygene Chef Uniform

A chef’s uniform consists of different pieces of clothing to complete the attire. Although most of the chefs do not wear all the pieces, most of the restaurants and big chain hotels insist on the chefs being properly attired in the entire uniform. A chef’s uniform generally consists of a head net or chef hat; a bandanna, chef neckerchief, scarf, bow tie or Swiss tie; apron, chef jacket or coat; chef pants; belt, gloves; and shoes. A chef’s hat, scarf and apron would be a definite part of the uniform that is worn by all the chefs. Although the restaurant might be a bit lenient with regards to the ties, scarf or neckerchief, most chefs also wear them as they act as sweat absorbents while in the hot kitchen. Also a bandana is a mostly used to act as a sweat blocker.

Many chefs prefer to wear the aprons or waistcoats as opposed to the more fancy jackets as they could be more comfortable. Also available are the designer jackets, which are mostly preferred by large chains of hotels and restaurants for that fancy and expensive look. Chefs who do not wear the regular chef hats can go in for the skull caps, which basically look like regular caps, while ensuring no stray hair finds its way into a dish being prepared for a customer. However, the helpers in the kitchen mostly use these, than actual chefs and cooks. The aprons and the bibs are also being designed specifically on order. This gives a designer look while ensuring the company’s logo is present somewhere in a corner of the apron. Since there are no specific rules as regards to the color or style of an apron, they are available in a wide range of colors and designs to pipe up the dull colors in the kitchen.

Although there are no specific laws with respect to the style of chef’s pants, most popularly used are the loose comfort fit or baggy ones. Since the chef’s would be in the kitchen, which is mostly a hot place, these ensure that the chef wouldn’t suffocate while on the job. Cargos and elastic fit pants are the most widely used ones and there are no rules about the design or color of the pants. One advantage of wearing darker colors would be that the splatters would not be as distinguishable as on light colored pants.

Last, but not least, a chef’s attire would be completed with sensible, low heeled shoes that are fit with an anti-slip grip on the sole. It is very important to choose the proper shoes as a chef or a cook needs to stand for long hours and perfect fitting shoes are hence a necessity.
Chef Hats provides detailed information about chef hats, chef hat history, and more. Chef Hats is affiliated with Sirloin Steak.


Kitchen Brigade Uniform

A chef's uniform has not changed much over the years. In fact, the image of a big white apron and a puffy hat has become the hallmark of a chef. But the complete uniform of a chef doesn't comprise just that. The uniform consists of different pieces of clothing although most chefs do not wear all of those. Big restaurants or hotel chains insist on the chef wearing the complete uniform but small food joints have no such compulsion.

Chef's uniform

A chef's uniform generally comprises a chef hat, a bandanna, scarf, bow tie, a chef neckerchief; apron, chef jacket, chef pants, belt, gloves as well as shoes. A chef's hat, scarf and apron are worn by almost all chefs. Ties and scarves are worn by most chefs since they act as sweat absorbents. A bandanna mostly acts as a sweat blocker. Most chefs wear aprons or waistcoats as these serve to be more comfortable than the fancy jackets. Designer jackets are preferred by big restaurant chains because it lends a sophisticated look to the chef. The purpose of a chef hat is to prevent stray hair strands from finding its way into a customer's dish. But nowadays, skull caps are used instead, whereas the hats are worn mostly by the helpers in the kitchen. Aprons and bibs are designed on special order. There is no standard color or design of the apron. The chef's pants are mostly loose and baggy. The entire costume of the chef has been designed keeping in mind the kitchen scenario. The kitchen is a hot place and so loose fitted clothing is a norm. There is no fixed rule regarding the design and color of the pants. Chefs prefer a deep shade since the stains and splatters would not be as distinguishable as those would be in a light colored pair of pants.
Is it all about style or necessity?

The uniform definitely has been designed for necessity because each part of the uniform has a purpose. All of it is directed towards comfortable preparation of hygienic food. But the profession is becoming more and more glamorous with each passing day. Chefs are no longer the unrecognized faces behind kitchen doors. They are talented people who actively engage in public relations, and often directly interact with diners. Therefore, being presentable is of profound importance to them. The chef's uniform reflects the status of the eatery. So, most chefs don extremely fashionable outfits. But this is applicable to high profile restaurants and food chains only.

So that is all about a chef's stylish gears. For more information on this topic you can refer to information found on the internet.

Marcus Uniforms is your one stop online store for buying
work uniforms at affordable prices.
 
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